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Maria

 

 

 

 

 

Objective:

To obtain a position that will enable me to use my strong organizational skills, experience background, ability to work well with people and where my experience can be utilized to improve customer satisfaction.

 

WORK EXPERIENCED:

 

Company

:

White Dubai / Iris Restau and Lounge

Location

:

Meydan Hotel Meydan Grandstand Rooftop/ Oberoi Hotel

 

 

Business Bay, Sheik Sayed Road, Dubai, UAE

Designation :

Head Waitress

Date

:

September 2013 – Till date

 

Duties and Responsibilities:

 

Ø  Check patron’s identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.

Ø  Collect payments from costumers.

Ø  Write patron’s food or drinks order on order slips, memorize orders into computers for transmittal to kitchen or a bar.

Ø  Take orders from patron for food or beverages.

 

Ø  Check with costumers to ensure that they enjoying their food or drinks • Determine when a customer has had too much alcohol.

Ø  Clean up after customers and clean work area.

Ø  Serve food or beverages to patron’s as required

Ø  Present menus to patron and answers questions about menu items.

 

Company

:

Cavalli Club Dubai Fairmont Hotel

Location

:

Sheik Sayed Road, Dubai, UAE

Designation :

Waitress

Date

:

November 2010 – September 2013

 

Duties and Responsibilities:

 

Ø  Check patron’s identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.

Ø  Collect payments from costumers.


Ø  Write patron’s food or drinks order on order slips, memorize orders into computers for transmittal to kitchen or a bar.

Ø  Take orders from patron for food or beverages.

Ø  Check with costumers to ensure that they enjoying their food or drinks

Ø  Determine when a customer has had too much alcohol.

Ø  Clean up after customers and clean work area.

Ø  Serve food or beverages to patron’s as required

Ø  Present menus to patron and answers questions about menu items.

 

Company

:

Quatro Bar and Grill

Location

:

Quezon City, Metro Manila Philippines

Designation :

Waitress / Cashier

Date

:

May 2007 – January 2009

 

Duties and Responsibilities:

 

Ø  Check patron’s identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.

Ø  Collect payments from costumers.

Ø  Write patron’s food or drinks order on order slips, memorize orders into computers for transmittal to kitchen or a bar.

 

Ø  Take orders from patron for food or beverages.

Ø  Check with costumers to ensure that they enjoying their food or drinks

Ø  Determine when a customer has had too much alcohol.

Ø  Clean up after customers and clean work area. • Serve food or beverages to patron’s as required

Ø  Present menus to patron and answers questions about menu items.

 

 

Character Reference:

 

Ø  Mohammed Reenos

 

Cavalli Club Dubai Fairmont Hotel

Club Supervisor - Alchemy Project Atelier +971 56 621 5610

 

Ø  Tommislav Gemtu

 

Supervisor

                                                                                          Iris Restau and Lounge +971 50 923 2760

 

 

EDUCATIONAL BACKGROUND:

 

Tertiary:           Manila College University

Batch 1996 – 2002 (Undergraduate)

 

Bachelor in Science of Physical Therapist


 

Strength / Skills / Qualities:

 

Ø  Hardworking

Ø  Dependability

 

Ø  Punctuality

 

Ø  Initiative

 

PERSONAL INFORMATION:

 

 

Date of Birth

:

6 November 1981

Nationality

:

Filipino

Gender

:

Female

Marital Status

:

Single

Religion

:

Roman Catholic

Languages

:

English and Tagalog